Wednesday, 16 July 2014

How To Make Coconut Butter


HOW TO MAKE COCONUT BUTTER

Steps
Place 4 - 6 cups of unsweetened organic shredded dehydrated coconut into a blender for around 10 - 12 minutes, scraping the sides of the food processor as you go. Add some coconut oil to make it extra rich and creamy. Pour into a glass mason jar and let it cool (and solidify) at room temperature. You can also add some vanilla bean or vanilla extract. So good!

Love, Elle xo
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